PACKAGE VENDOR

Wedgewood-Eagle Ridge & Guglielmo Winery Vendor
- Wedding Officiant

Thursday, January 10, 2013

Starting 2013

Happy 2013!!

Tis the season for new beginnings and lots of consultations….I am now setting appointments for March  thru May couples for the month of January. Please feel free to contact me - 408-842-3910 or sweetpeawedding@me.com - to set up a meeting.

Here is a list of handy information you should bring to any floral meeting:

  • A list of florals you will or may want such as bouquets, boutonnieres, and corsages. 
  • Picture of your wedding dress and bridesmaids dresses.
  • Color swatches.
  • Pictures of bouquets that inspire you - shade, color, texture, type of flower.
  • Pictures of ceremony decoration like flowers on the gazebo, aisle pomanders, etc.
  • Pictures of centerpieces, these should inspire your overall affect you want for your reception.
It is very helpful to know your budget and what you can spend on your wedding flowers but sometimes it is difficult to know how much to spend or what "things" cost. So I recommend coming to the initial meeting with your "wish list" and go from there…I will try to accommodate your budget.

I look forward to another wonderful wedding season with you all.

Monday, November 14, 2011

On Facebook - Sweet Pea Wedding Services & Floral

Wednesday, July 13, 2011

Chances are, you’ll be the only one to notice if a flower is out of place or the best man dons the wrong shoes, but wedding guests everywhere agree that the following blunders make for a painful wedding experience…

8 Wedding Guest Complaints (Source - eleGALA.com)

1) Bad Timing – Long pauses between the ceremony and reception are generally a bummer. If you cannot book the ballroom immediately following the ceremony, arrange for cocktails and hors d’oeuvres at an adjacent space. 

2) Cash Bars – Sorry, a cash bar is never an acceptable money-saving solution. Swallow that expensive pill by thinking about this: You would never ask guests to pay for a cocktail in your own home; your wedding should be the same. Consider simply serving wine, beer, and a signature cocktail to cut costs. If you’re on a budget, a full bar isn’t necessary.

3) Stranded Dates – Don’t create a painful experience for your attendants’ dates. Speed up the marathon photo sessions and seat dates together with the wedding party at the reception. 

4) Stranded Guests – If your wedding reception and ceremony locations are far apart or far from accommodations, you should provide guest transportation. Besides the obvious safety concerns of drinking and driving, your guests should remember what a lovely time they had at your wedding – not what a pain it was to get there. 

5) Unaccommodating Accommodations – Failing to provide information for convenient and affordable accommodations for long distance guests never goes over well.  Don’t force guests to be their own travel agents, and don’t secure the only room block at a five-star hotel unless all of your guests have five-star budgets.

6) Silent or Tardy Dinner Bell – If your four hour reception falls during meal time, understand that your guests will be expecting just that – a meal.  And they’ll expect that meal during normal lunch or dinner hours, so don’t wait until 10 pm to serve dinner. 

7) Ungracious Hosts – Failing to acknowledge any gift or thoughtful gesture with handwritten, personalized thank-you notes is always an etiquette faux pas and never a breech that goes unnoticed. Suffering from writer’s block?  These useful thank-you note examples will help you get started.

8) Just Plain Tacky – Ok, let’s get it out: When it comes to money dances, novelty songs (hokey pokey comes to mind), or singles dances, most guests are in agreement that it’s a little out of date. Of course, there will always be those who find these acts acceptable and those who don’t – but as host/hostess, your job is to make guests feel at ease and comfortable, so consider your audience as you decide on the evening’s events.